The Complete Idiot's Guide to Low-Sodium Cooking, 2nd Edition

James, Shelly (Autor), McIndoo, M.S. Heidi (Autor)

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Sinopse

Shake your salt habit with ease.

This second edition has all the same great content from The Complete Idiot's Guide to Low-Sodium Meals—plus  more recipes, the lastest low-sodium information, and special bonuses!

Whether you simply want to reduce your sodium intake or your health-care provider has indicated a low-sodium diet, this cookbook offers tasty dishes without adding a grain of salt (or salt substitutes). From appetizers to desserts including traditionally sodium-laden categories like snacks, sauces, and condiments, the more than 300 recipes call for easy-to-find, flavorful alternatives to salt.

• Features 50 all-new recipes for more than 300 sodium-sensible selections.
• Covers surprisingly high-sodium ingredients and provides "salternatives" for cooking.
• Book Extras include new meal plans targeting readers' daily sodium intake thresholds and low-sodium web resources.

Metadado adicionado por DK (Dorling Kindersley) em 12/06/2020

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