Starting & Running a Food Truck Business
Everything You Need to Succeed With Your Kitchen on Wheels

Philips, Alan (Autor)

business, economics, business books, entrepreneur, strategy, startup, money, economy, creativity, entrepreneur books, travel gifts, business plan, success books, travel book, travel, travel books, history, business development, venture capital, success, bucket list, competitive strategy, how to start a business, economics books, start up, entrepreneur gifts, start up business books, traveling books, food, reference, cookbooks, cooking, self help, marketing, how

Sinopse

Become a mobile food mogul with advice from an industry expert

This book is fully stocked with everything you need to know to join the ranks of foodies-on-wheels. A sure path from start to success with your mobile restaurant, you get:

- A primer on the food truck industry
- The various types of rigs and setups available
- Simple strategies for using social media to promote your food truck
- Essential information on keeping your food, your customers, your employees, and your truck safe
- Sound advice on building your clientele, making your customers happy, and keeping them happy.

Metadado adicionado por DK (Dorling Kindersley) em 12/06/2020

ISBN relacionados

--